International Tourism Management and Hospitality
Our graduates are required to National and International by the best:
Resorts, hotels, recreational centers, clubs and upscale restaurants.
Agencies Travel and Tourism, tourist transport Empresasa, cruises and commercial aviation companies worldwide.
With its high expertise can create and run their own businesses for tourism services.
Profundosconocimientos of the various tourist attractions of Peru and the world.
Duration 18 months
Curriculum
Ciclo I
1er Módulo
Introducción al Turismo
Hotelería I
Geografía General
Etiqueta Social y Protocolo
Metodología del Estudio
2do Módulo
Oratoria y Liderazgo
Teoría y Técnica del Turismo
Hotelería II
Adm. Tourism and Hotel I
History of Civilization I
3rd Module
Tourist Services
Types
Tourism and Tourist Adm. Hotel II
dela Civilization II History
Ecology and Biodiversity
Cycle II
1st Module
Tourist Resources
Basic English I
the 2nd module
National Reality and Tourism
Basic English II
Geographies Tourism and Gastronomy Folklore Peruano
I
Tourism Economics
3rd Module
Tourism Product
Cultural Heritage
Basic English III
Cycle III
1st Module
National Tourist Circuit
Housing Technology and Management
I Housekeeping Basic English
IV
Peruvian Cuisine Workshop
Arte Colonial and Republican
the 2nd module
International Tourist Circuit
I Techniques Guide Basic English
V
Sociology of Tourism and Leisure
Anthropology of Tourism
3rd Module Workshop
Bar Applied English I
Natural Protected Areas and Tourism
Housing Technology and Management Housekeeping II
Museology
Cycle IV
1st Module
and Restaurant Management Organization
First Aid
Applied English II
Ecotourism Folklore Peruano II
the 2nd module Workshop
International Cooking Techniques
Customer
applied PR in Tourism and Hospitality.
Applied English III
Tourist Entertainment
3rd Module
Applied English IV
Enology
Adventure Tourism Organization
and Management of Travel Agencies
techniques Dining Cycle V
Hotel and Tourism Law
Org. and Business Adm.
Tourist Transportation Planning Space Tourist
the 2nd module
Trekking & Mountaineering Shop
Amadeus I
Emprsas Costs and Budget of Tourism and Hospitality Management
Cruise
Novoandina Kitchen Workshop
3rd Module
Catering I
RR Management. HH. Tourism and Hospitality
Amadeus II
Tourism and Hotel Marketing
Adm. Tourism and Hospitality Logistics
Cycle VI
1st Module
Risk Management in Tourism and Hospitality
proyecyos Formulation and Evaluation of Tourist I
Rural Tourism Management
Food and Beverage Management
Quality in Tourism and Hotel Services
the 2nd module
Catering II
Evaluacón Project Formulation and Tourist II
Applied Research in Tourism and Hospitality
Negotiation and Conciliation Tourism and Hotel Management Hotel
3rd Module
Gestiónd and Local Government and Tourism
Decision Making in Tourism and Hospitality
Tourism and Hospitality Seminar
Professional Ethics
Ans Social and Environmental Management in Tourism and Hospitality
Classes Begin
July 14
Investment Registration
S/100 S/250 Monthly
Times
8:30 to 11:00 a.m.
4:00 to 6:30 pm 6:00
- 8:30 pm
Promotion
FREE Registration until June 14
Requirements
1 passport-size photo.
Copy of identity document.
dehaber Certificate of secondary studies completed high school.
Benefits
2 Diplomas. Coritec Ministry of Education and Peru.
National Academic and International Conventions.
renowned university teachers.
Progressive Certification.
Intensive English and Applied.
Job Opportunities and Practices.
School Trips (Paracas, Trujillo, Cuzco, among other places).
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